I'm going home. Before that, I have a 6-hour layover in Beijing International
Airport (PEK). One of the highlights of the layover is trying Peking Duck.
Tai Hing Restaurant
I walked around the airport numerous times and have decided to have a meal at
Tai Hing Restaurant. I ordered the meat sample which includes Pork Barbecue, Soy
Chicken, and Roast Duck. It was expensive, but the roast duck made it worth it.
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| Meat Sample: Pork Barbecue, Soy Chicken, Roast Duck |
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| Fried Rice |
Air China Plane Food
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| Second Meal of the Flight |
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| First Meal of the Flight |
Yay for vacation!