Lunch delivery from MeeT on Main

Saturday! I couldn't decide what I want for our takeout day. I asked my hubby what he wants and he said healthy food, so we ended up ordering from Meet on Main, a vegetarian/vegan restaurant.

Appetizer

Oyster Mushroom Kalamari

I thought the batter was too salty. Otherwise, it's crispy and crunchy. Perfect vegetarian calamari.

Oyster Mushroom Kalamari
Beer battered and spiced oyster mushrooms, topped with pickled onions, and served with our ridiculously-good cucumber dill tzatziki.

Organic Steamed Kale

The cheese sauce the steamed kale came with is delicious. Definitely, the best the thing we ordered today.

Organic Steamed Kale
Black and white sesame seeds, scallions and house-made cashew gravy.

Mains

K-Town Poutine

Hubby picked poutine. It was a bit salty, but the kimchi was good.

K-Town Poutine
Fries topped with cheezy gooey gravy goodness drizzled with a sweet soy ginger sauce - topped with kimchi, and shredded nori strips. 

The Meet Burger

The burger was good. Obviously, vegan. It's not the best vegetarian burger I had.

The Meet Burger
Our signature burger patty with sautéed ‘shrooms, chipotle mayo and crispy onion strings.

Side fries with my burger

Yay for good food.

Lunch Delivery from Ramen Gojiro

We haven't had ramen in such a long time, and one of our favourite spots to get the delicious Japanese cuisine favourite is Ramen Gojiro. We love their spicy soup and crispy chicken karaage. I think they have one of the best (if not the best) chicken karaage in Vancouver (if you know of a better place, please let me know so we could try it).

Best Chicken Karaage in Vancouver

I ordered Original Chicken Karaage and Spicy Ramen with Chicken Karaage as the topping. I couldn't get enough of the crunchy and juicy boneless fried chicken.

Original Karaage (house-made crispy deep-fried chicken)

Spicy Ramen

Below is my spicy, creamy, ramen (without the soup yet) topped with karaage. I added extra Ajitama (medium-boiled marinated egg).

Spicy, rich, spicy ramen (without the soup) topped with karaage.

This is the photo with the spicy, rich broth added in.

Spicy Ramen topped with karaage, spicy, and with rich broth.
Ramen Gojiro's signature broth with the perfect balance of pork and chicken. The spicy sauce with a hint of sweetness.

I enjoyed the ramen very much. The heat was perfect, while the noodles were chewy. The perfect crunch was provided by the fried chicken.

Enjoying my Spicy Ramen

Delicious Gatsuri-Style Ramen

Hubby ordered the Yokohama Iekei Ramen. The broth was delicious, but since I like my ramen with a bit of heat, I prefer my Spicy Ramen. I tried a portion of the pork from his ramen, and it was tender.

Yokohama Iekei Ramen
"Homestyle" pork and chicken broth with shoyu flavour based from Yokohama. Thick noodles with very flavourful broth with depth and complexity.

Gyoza on the Side

My ramen lunch won't be complete without our favourite side gyoza. It's not the best gyoza, but really, I order and eat at Ramen Gojiro for the fried chicken.

Gyoza

It's a happy Saturday!

Lunch supporting Suika

Suika is my favourite restaurant. We eat here at least once a month for lunch because that's the only time they serve my favourite Katsu Curry (they have the best Japanese curry sauce).

Because of COVID-19, Suika decided to close and have only opened recently for pick-up and delivery. Today, we decided to have Suika.

I did my best with presentation, but it's hard. The curry is as good, how I regret not ordering extra curry sauce like I usually do when I dine in.

I can't wait for Suika to open for dine-in.

Stewed Beef Tendon Curry with Tonkotsu (Pork Loin Cutlet)

Double Tonkatsu Set

Chicken Karaage