Saturday, October 17, 2020

Dinner at Royal Seoul House

Happy Saturday! This is such a productive day for me. I had a haircut after 15 months, grabbed groceries, and with parent's help picked up a new office desk just for me (I no longer have to work at our dining table).

As thank you to my parents, we had dinner at Royal Seoul House because my mom loves Japchae.

Ugeoji Galbi Tang (Beef Bone Soup with Cabbage)
Seafood Pancake (Pan-Fried Assorted Seafood with Veggies)

Japchae (Stir-Fried Potato Noodle with Assorted Veggies and Beef)
Deep-Fried Pork Dumplings

Banchan
Combo B (Marinated Short Ribs, Marinated Beef, Marinated Chicken, and Spicy Pork)

Grilling Our Combo B

I miss Korean BBQ, so this is such a happy meal, plus I get to spend it with my parents. Happy Saturday!


Thursday, October 15, 2020

Lunch at Rayhan Mediterranean Restaurant

Yay for outside food. We're picking up a package nearby and decided to grab lunch from Rayhan Mediterranean Restaurant.

For our appetizer, we ordered a veggie samosa. It was bigger than we anticipated.

Crispy Samosa

Inside of the Samosa

For our lunch, I picked a Mixed Plate, and hubby chose Mixed Wrap. We both picked chicken and falafel. I was selfish when I didn't want to share my Mixed Plate, but of course, I did. The Mixed Plate is fantastic!

Falafel and Chicken Mixed Plate

Mixed Wrap with a side of fries

Mixed Wrap

We ordered large baklava for dessert, which looked small compared to the samosa but still a good portion for sharing.

We enjoyed our lunch for around 20 to 30 minutes, and I'm surprised at how many customers I've seen come and order take out from this place. This is our first time eating in this neighbourhood, and it's amusing. Happy Thursday!

Monday, October 12, 2020

Thanksgiving Long Weekend at Home

I haven't taken a lot of vacation days during the year because of COVID. However, I took last Friday off and tomorrow (Tuesday) off for a 5-day weekend. We spent 2 nights at my parent's place in Richmond where my sister cooked a Thanksgiving dinner for our family.

She cooked turkey. It's our second turkey Thanksgiving dinner ever since being in Canada. She also prepared mashed potatoes, stuffing, and gravy. It was great to celebrate and spend time with the family.

Delicious turkey!
Turkey top-view

Turkey side-view
Great Stuffing

Gravy
Creamy Mashed Potatoes

Our Thanksgiving Dinner. My sister carved the turkey.

I'm so grateful for the many blessings I received from good health, my husband, my family, and my work. How did you celebrate Thanksgiving this year?


Sunday, October 4, 2020

Dinner delivery from Panago Pizza

Coconut curry sauce in a pizza? You bet! I love Panago's Veggie Korma! I decided that we'll have it for dinner tonight and save any leftovers for the rest of the week.

Veggie Korma -  Medium Original Crust, Pineapple, Peppers-Green, Blend-Mozza + Cheddar, Baby Spinach, Spicy-Banana Peppers, Coconut Curry Sauce
Pesto Chicken -  Medium Original Crust, Tomatoes-Sun-dried, Onions-Caramelized, Parmesan, Chicken-Grilled, Peppers-Red, Mozzarella, Pesto Sauce
Garlic Cheezy Bread
Chicken Bites
Chocolate Chunk Pretzel Cookie

Happy Sunday! I hope you had a great weekend!

Saturday, October 3, 2020

Dinner delivery from Ong Ba Vietnamese

We have leftover fried chicken and chicken popcorn from lunch and I need to pair it with rice and some sort of stew. I was thinking of either Thai Curry or Vietnamese Stew. Hubby voted for wanting pho, so I searched SkipTheDishes for its top Vietnamese restaurants and I ordered from Ongba Vietnamese.

Vietnamese Feast from Ongba Vietnamese

They gave us free coke with a "Thank you!" note from Ong Ba Team.

Beef Stew Rice

It's not the best one I have tried and I only have tried two other Vietnamese Beef Stew. The meat wasn't as tender as the other ones I've tried from Pho Express and Vina Vietnamese, but it was still soft. Also, the stew itself is more soup-like. The flavour is still good.

Beef Stew with Rice

Five-Spice Pork Belly Bahn Mi Sub

For someone who loves food, it will come as a surprise that this is the first time I have ordered Bahn Mi (actually, hubby picked it). It was a great first try. The pickled vegetables inside the sandwich cut through all that fried food I have been eating since lunch.

Five-Spice Pork Belly Bahn Mi Sub


Special Trio Beef Pho

Since fall has started the weather has started to become cooler and a bowl of Vietnamese Pho is just the warmth I need.

Special Trio Beef Pho

Meat Spring Roll

The surprise of the night is how delicious the spring rolls are. I thought the one from Lotus in Richmond is better, but it's still amazing.

Meat Spring Roll

Happy Saturday!

Lunch delivery from Hot Star and Big G

Last Wednesday, we ordered salt and pepper chicken popcorn from Redbeef Noodles and it was delicious. Today, I decided to order Taiwanese-style salt and pepper fried chicken and chicken popcorn from two places I have tried before: Hot Star and Big G.

They're both available in Uber Eats, so I placed my order.

Taste

I surprisingly prefer Hot Star's Salt and Pepper Original Large Fried Chicken. For some reason, Big G's Taiwanese Jumbo Chicken Steak is too sweet. What Big G has going for it are the sides like the curry rice (although, I could be biased since I love curry)

Order from Big G
Order from Hot Star
Since it was delivered, I don't expect a lot of crispy and crunch, but they both arrived hot crunchy and crispy.

The chicken on the left is from Big G while the one on the right is from Hot Star. The difference in colour is surprising.

Honestly, I would rather order Redbeef's chicken popcorn again. 

Size

Hot Star's chicken is also bigger which I didn't expect considering big is part of Big G's name. My "measurement" is based on the paper plate we got from Big G.

Overall Assessment

Based on this, I'd eat at Hot Star more, but it seems like there are other Taiwanese-style fried chicken sources I need to try like J&G. Next time! :)

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