This is the first time we've heard of Knedla when we saw a food vendor selling it at the Vancouver Christmas Market. It really shows how little we know about food from Europe.
We ordered 4 of the 5 available stuffed Knedla flavours. Unfortunately, the Traditional Plum was already sold out.
Knedla is a steamed dumpling from traditional potato dough widely available in Eastern Europe. I apologize for the terrible photos. It may look like it exploded on our plate, but it was worth the mess!
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| A box of four Knedla |
The dough was soft, chewy, and thick. I'll happily eat that on its own or with anything - savoury and sweet. All their flavours are on the sweet side, which my hubby loves. We ordered Nutella, Cookies & Creme, Raspberry White Chocolate, and Raffaello.
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| Nutella Flavour Knedla |
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Nutella Flavour Knedla Nutella Knedla is made for chocolate lovers. We fill our signature potato dough with the original Nutella spread, then coat it with more hazelnuts and cacao. |
Our favourite, hands down, is the Raffaello. If you love coconut, this is the way to go. There's a depth of flavour.
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Raffaello Knedla |
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Raffaelo Knedla For coconut lovers. We fill our signature potato dough with yummy ganache of premium white chocolate, almonds, and coconut, then coat it with thinly shredded coconut. |
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| Raspberry White Chocolate Knedla |
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Raspberry White Chocolate Knedla A super refreshing, elevated taste. We fill our signature potato dough with premium white chocolate and locally sourced raspberries, then coat it with our secret crumb coating. |
The Raspberry White Chocolate and Raffaello are definitely flavours geared more towards adults, while Nutella and Cookies & Creme are more for kids or those who love sweets.
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| Cookies & Creme Knedla |
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Cookies & Creme Knedla A fan favourite made for Oreo cookie lovers. We fill our signature potato dough with premium white chocolate mixed with dark cookie crumble the coat it with Oreo crumbs. |
We'll definitely come back and try the Traditional Plum next time.
