It's a foodie weekend, and the festivities kicked off Friday afternoon! After
  work, I embarked on a two-kilometre trek to Jonathan Rogers Park for the
  SummerCamp Rib & Music Fest. Let's just say the barbecue was calling my
  name!
  
    
      
         
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        This is Bacon promoting Smoke Dem Bones 
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  They had a whole selection of rubs to choose from: Gator BBQ, Smoke Dem Bones,
  Boss Hog's, Prairie Smoke and Spice, and Grizzly BBQ. We remembered enjoying
  Prairie Smoke and Spice at the PNE Summer Fair a few years back, but this
  time, we opted for the intriguing Grizzly BBQ and the enticing Smoke Dem Bones
  with adorable Bacon (pig) inflatable.
  
    
      
         
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        Grizzly BBQ 
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Grizzly BBQ: A Tender and Toothsome Twosome
  Staying true to the spirit of the event, we ordered the Pulled Pork and Ribs
  combo from Grizzly BBQ. The pulled pork was an absolute dream -
  melt-in-your-mouth tender and bursting with juicy goodness. The ribs, on the
  other hand, were a textural delight - perfectly cooked to achieve that
  "fall-off-the-bone" tenderness.
  
    
      
         
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        Combo: Rib and Pulled Pork from Grizzly BBQ
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        Pulled Pork from Grizzly BBQ
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        Rib from Grizzly BBQ
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Smoke Dem Bones: A Brisket Revelation
  Our second (and wisely final) stop was at Smoke Dem Bones. We knew we couldn't
  conquer mountains of meat forever! Here, we dove into their Ribs and Brisket
  combo. The brisket surprised us - it was incredibly flavorful, even without
  any barbecue sauce. While it wasn't the juiciest, the rich smokiness
  definitely held its own. Now, onto the ribs: my hubby declared them the clear
  winner, but mine threw me a curveball. The first bite revealed a surprisingly
  tough bark (is that the correct term?). Thankfully, the subsequent ribs were
  more forgiving, offering a beautiful balance of tenderness and juicy marbling.
  
    
      
         
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        Ribs from Smoke Dem Bones
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        Beef Brisket from Smoke Dem Bones
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A Sweet (and Healthy) End
  After this carnivorous adventure, we decided to give our hearts a break with a
  couple of refreshing smoothies from Body Energy Club. They were the perfect
  companions on our leisurely walk home.
  
    
      
         
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        Green Goddess from Body Energy Club Coconut milk, avocado, banana, kale, spinach, organic dates, almond
          butter, and vegan protein
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        Chocolate Keto from Body Energy Club Almond milk, avocado, organic coconut meat, organic cacao nibs,
          cocoa, Himalayan salt, MCT oil, monk fruit, cashew butter, and vegan
          protein
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  This foodie adventure was a blast, but I have to admit, Texas has set the bar
  high for barbecue in my book. My standards might be a tad stricter now, but
  that just means I get to keep exploring and savouring the best of the best!