Today, we decided to have lunch in Happy Lamb Hot Pot (W Broadway at Burrard). They're an all you can eat restaurant. Below are some things to be aware of:
- Dine-in only (obviously)
- 1.5-hour time limit
- You'll be required to pay for any food remained in the pot if it exceeds 250g (we finished our meal)
- Consuming raw or uncooked meat, seafood, and eggs may increase your risk of foodborne illness (meaning cook your food thoroughly!)
- If you have a food allergy, please notify your server, and we will try to accommodate you.
- Any sold out item in the menu will not be informed & regular price is required to pay
What did we eat?
We had half original and half spicy House Special Broth Flavour. Here's the thing - go for original. I love hot food, but I love the Original broth.
 |
| House Special Broth: Half Spicy / Half Original |
Here's a list of things we ordered:
- Szechuan Style Kimchi
- Lamb Shoulder Slices
- Black Iberico Pork
- Mutton Dumpling
- Pork & Shrimp Dumpling
- Veggie & Pork Dumpling
- Shrimp Ball
- Beef Ball
- Cod Fillet
- Spinach
- Napa Cabbage
- Potato Slices
- Sweet Potato Slices
- Fried Taro Root Slices
- Fresh Tofu
- U-Don
- Rice Vermicelli
- Supreme New Zealand Lamb Slices
- AAA Fatty Beef Slices
- Fried Fish Skin
- Fried Bean Curl Roll
- Homemade Chives Dumplings
- Lychee Jello Pudding
Everything is fantastic, and I think it's worth it. We'll definitely come back for more.
