Sunday, January 2, 2022

Lunch from Chef Hung Taiwanese Beef Noodle

Happy Sunday! It's the last day of the long weekend, and I am back at work tomorrow (still working from home).

We watched The Fiery Priest, which made me crave rice, so we ordered Chef Hung Taiwanese Beef Noodles, our usual favourite Taiwanese dishes.

Taiwanese-Style Deep Fried Chicken Cutlet on Rice

The chicken was juicy inside, and the batter was crunchy, but it was a bit salty for my liking.

Deep-Fried Chicken Nuggets

Same with chicken cutlet, it's good and juicy but a bit salty.

Green Tea Shaved Ice

The Green Tea Shaved Ice arrived in one piece and surprisingly still solid. I guess it did help that the temperature outside is close to 0 degrees Celsius.

Deep-Fried Taiwanese Sausage on Rice

Hubby chose the Taiwanese Sausage, and it's the best thing we ordered today. The sweetness from the Sausage works well with the white rice drizzled with a soy sauce-based sauce.

After trying Chef Hung, my favourite restaurant for Taiwanese dishes is still Redbeef Noodle Kitchen. Do you have a favourite Taiwanese restaurant in Vancouver? Comment below, and I can't wait to try them.

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