Happy Thursday! It was our first team lunch for 2026, and we decided on Italian cuisine. We ordered from Casereccio Foods. Last night, I actually started asking Gemini to help me eat more healthily based on my specific health conditions, and it suggested I order the Rigatoni Arrabbiata with Meatballs as a satisfying but balanced option.
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Rigatoni and Meatballs on Arrabiata from Casereccio Foods 5-hour slow cooked tomatoes with dried chilies, garlic, parsley, and parmigiana |
The ridged rigatoni was perfectly al dente, and I made a conscious effort to eat it all very slowly. The fiery Arrabbiata sauce was made with spicy chili flakes and tangy tomatoes, which paired so well with the savory meatballs. Taking my time to enjoy each bite really made a difference in how I felt after the meal.
Below is a running list of the pasta dishes I’ve tried from Casereccio so far:
- Rigatoni Arrabbiata with Meatballs
- Spaghetti Pesto Verde
