tHappy Sunday! After dinner this evening, my hubby and I decided to take a stroll and ended up grabbing some sweets from The Golden Horn Turkish Bakery & Cafe on Cambie Street.
It was about 15 minutes before closing time, so I grabbed one of each baklava to-go.
- Walnut Baklava: Sweet and nutty.
- Hazelnut Baklava: Not my favorite. There was an unusual aftertaste that I didn't care for.
- Pistachio Baklava: A classic.
- Coconut & Almond Baklava: As a Filipino who grew up eating a lot of coconut-based sweets, I really enjoyed this one.
- Kadayıf: Perfect with tea.
- Chocolate Baklava: Decadent and delicious.
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| Baklava from The Golden Horn Turkish Bakery & Cafe |
