We had a 3-hour layover at Narita International Airport. What do we do? Eat, of course. A dream come true to eat Japanese Katsu Curry and Ramen in Japan (even if it's just the airport Yoshinoya).
My favourite restaurant in the Philippines. Say all you want but I love the Kare-Kareng Gulay, Crispy Sisig, and Garlic Fried Chicken from Giligan's Restaurant.