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Showing posts from August, 2019

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Lunch delivery from Klasik Inasal and Noodle Express

Happy Tuesday! It's rare for us to have anything delivered on a weekday, but well we have no viand to go with our rice so might as well order Filipino food. Last week, we had Chinese cuisine which goes well with rice, this week it's Filipino food. I have ordered from Klasik Inasal in the past and I ordered three same dishes: Shanghai Roll, Pork BBQ Skewer, and Eggplant Omelette ( Tortang Talong ). 2 orders of Pork BBQ Skewer and I apparently made a mistake and only ordered one serving of deep-fried Shanghai roll Eggplant Omelette (Tortang Talong)   Party Tray I ordered two viand (ulam) so we have something to eat for the rest of the week. Hubby kept saying will two be enough for the rest of the week. He doubts my food budgeting skills lol. I understand his hesitation since the "party tray" we ord

Lunch at Lotus Restaurant

B4. Grilled Chicken Slices, Fried Roll Vermicelli Bowl A5. Combo Platter (Fried Roll, Salad Roll, and 3 pcs Fried Chicken Wings) #5 Pho with steak and tripe D22. Che Dac Biet (Special Bean Combination served with Coconut Milk and Crushed Ice)

Dinner at Fortune Garden Restaurant

Celebrating my annual bonus with Chinese food. Tan Tan Noodle Shanghai Chow Mein Pan Fred Pork Buns Steamed Pork Buns Dessert

Affordable dinner at Sushi Go

It was a long day at work that deserves warm ramen noodle soup. Gyoza Ramen Beef Udon Salmon Sashimi

Sunday Dinner at The Mexican

After walking across Burrard Bridge, we had late lunch / early dinner at The Mexican. Nachos (Covered with melted cheese, serrano chiles, sour cream, fresh pico de gallo, with a side of beans and guacamole) - I love the solid, crunchy, fried cheese on top. Papas con Chorizo Quesadilla and Vegetariana Tostadas Churros

Dinner at Lin Chinese Cuisine

It was a long day at work and I was craving for some chow mein. Shanghai-style Chow Mein Tan Tan noodle soup with minced meat Xiao Long Bao (Shanghai juicy pork dumplings)

Monthly Lunch at Suika

Katsu Curry with extra curry sauce AAA Beef Steak Set (served on a hot plate with sauteed garlic butter potato) Dessert for the week: some version of their creme brulee

Desserts at Cows

It's a hot and humid summer day at Whistler, so a scoop of Canada's Best Ice Cream (according to a Reader's Digest poll) is a great way to cool down. The ice cream is good, but it's the freshly made waffle cones (that you can smell from outside while waiting in line) are what makes this place unique.

Lunch at Thunderbird Cafe inside the Squamish Lil’wat Cultural Centre

After doing the guided tour at the Squamish Lil’wat Cultural Centre, it's best to end it with a meal at the Thunderbird Cafe. I love the salmon chowder so much. Cedar Plank Sockeye Salmon Chowder with fresh traditional bannock Homemade Venison Chili topped with cheese, sour cream, green onions and served with fresh traditional bannock.