After our smooth transatlantic flight, we found ourselves with a brief
two-hour layover in Calgary (YYC) before the final hop to Vancouver. With both
of us still battling a lingering cough, we made a beeline for Jugo Juice,
knowing they had the perfect remedies.
Our first order of business was to stock up on wellness: a fiery Good Shot
(packed with lemon, ginger, turmeric, and cayenne—pure immune system
defiance!) and a fresh Orange Juice. For food, we went for the ultimate
Canadian comfort food with a twist: Grilled Cheese sandwiches. They were far
from basic and made for the perfect, handheld airport meal.
I chose the Chicken & Caramelized Onion Grilled Cheese, a savory delight
built with chicken, spinach, mozzarella, and sweet, jammy caramelized onions.
It was warm and barely satisfying.
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Chicken & Caramelized Onion Grilled Cheese from Jugo Juice Chicken, mozzarella, spinach, and caramelized onion
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However, the real winner, by a delicious margin, was my husband's choice: the
Turkey Cranberry Grilled Cheese. This sandwich took the familiar combination
of turkey and cranberry and elevated it with a fantastic, nutty layer of
pesto.
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Turkey Cranberry Grilled Cheese from Jugo Juice Turkey, provolone, cranberry sauce, and pesto
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Fueled by spicy shots, fresh juice, and melty grilled cheese sandwiches, we
were ready for the final leg of our journey home.