Trees Cheesecake and Suika are like our weekend combo. It's like when we visit one we should go eat at the other just because they're my comfort places. All restaurants should aim to provide delicious food and a comforting ambiance.
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| Aburi Salmon Pressed Sushi Seared Pressed Salmon Sushi topped with Unagi sauce, Mayo and Ikura on Premium sushi rice |
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| Chicken Dashi Karaage Juicy deep fried chicken thigh, crispy on the outside and filled with rich dashi shoyu flavour |
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| Signature Beef Curry with Tonkatsu Suika original stewed beef tendon curry |
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| Demiglaze Beef Katsu Don Panko-breaded, striploin beef cutlet on rice, topped with secret house demiglaze |
This is the first Suika visit that I didn't finish my curry. Hubby and I were discussing things that were stressing us out and even the curry is not enough to pull me out of sadness. Or it could be that we ordered too much.
