We attended the Anticipated Sunday Mass in nearby St. Augustine's Church and decided to grab dinner at RedBeef Noodle Kitchen before heading to No Frills for our weekly grocery.
I ordered my usual Chicken Cutlet Rice while hubby tried the soft and surprisingly delicious Black Pepper Beef Brisket Stew Rice with Mushroom.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg3puIxBM6xZv-gVYLks9fVUSOM0FheoXIKkWacZFTSkUWTveStLoA_eaUpSXoZtmojEIXzg1t1MjC73QnmhF7ynulydSb6mLcTpaPIk-0gomtWMQZduzzF5gm-ITsXvF7hEQ83mXNCF4UKnxn1Q6seywW1a28XA4jme0pPbd3fhQSJoTRF454iO3T0/w640-h446-rw/PXL_20220327_011113022.jpg) |
Black Pepper Beef Brisket Stew Rice with Mushroom |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgbOVrS7optfmfDumxYqEyzZX0_vGOyJ6TO-ZC6rPX9s8e6-06JU8kT7pi4SYPmf5jGn_8w68LFeJzGOMje87l25Br2UMtKinlkPsfj4a7DwXOcBC8axOQPpx_SJ1KW5YsmCJtvzFOZFvqS1iZqiHjgM71hxWaoGakUTKQ5ejClEx5IebWMxt8WkpTH/w640-h512-rw/PXL_20220327_011301031.jpg) |
Chicken Cutlet Rice |
I also ordered my favourite Salt & Pepper Popcorn Chicken. As a palate cleanser, I ordered the Taiwanese Pickle Cabbage. Lastly, I wanted Steamed Beef Shumai and taking a bite after dipping in soy sauce is reminiscent of my tween years in the Philippines.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj2LoUh_ah2tYRvHwjtjypUiLu52HVGPcvtu-6uzQMtTlttSrAXTavr4pL9zhwGAY5XH36QJeAv95_UinVaTyITJ9U5lRirC7JWPk6RCRFKVMSUd_j2trGbqHDbA0XNzeWF-_6ElBWlR9QopewGMv8IH32GyU06DXEhiVKG09eMoujrv8797mpsl2Ol/w640-h512-rw/PXL_20220327_011434252.jpg) |
Salt & Pepper Popcorn Chicken |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZ4EMrvRA4kvtzX7nGZslniAfVfXrOStPoWFHjhS3xBuPAX_LrPjZGVY2w3nBGVshy-eDY2X5X231RXTFWJ5pCoVB-A4j9clOQIL4AwZXGS1y-a4mhkuCgh9UHlM9Y3n4ynVSQuZaW5kNr558rnLSSBx2Asmr5yL4p9xD-WM3b7NlfxQCX-Y_XfVXv/w640-h512-rw/PXL_20220327_010857718.jpg) |
Taiwanese Pickled Cabbage |
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHpQegmbpAfc7ueh-1OfFGuN72i6UgtfMFiXGA-dqsvdHYwjQpCSyniwHw4mHYtDgR6It8U_WFAhdn__Q2vSPFTX6aJTiYwYIPETwVZbviK2UFnHoCVRlWdRAEDaM7tuTPLzTyAvwhdA3yOqez5BfLQQpA2y6Bwo9D5aGslrvhEgHv-q0_h_6-kfG1/w640-h480-rw/PXL_20220327_011529454.jpg) |
Steamed Beef Shumai |
RedBeef is my second favourite restaurant in Vancouver and I love how "empty" it is during early dinner.