Happy Saturday! I'm having cramps today, and my hubby is quite worried. So he suggested we have lunch at Suika since their Japanese curry is my
comfort food.
While I enjoyed my comfort food, he chose one of the items we hadn't tried from the restaurant.
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Beef Tendon Bibimbap
Stewed beef tendon, shitake mushroom, cooked kombu, pickled ginger on rice, served in a sizzling stone bowl. |
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Signature Beef Curry with tonkatsu (pork loin cutlet)
Suika original stewed beef tendon curry. |
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Chicken Dashi Karaage
Juicy deep-fried chicken thigh, crispy on the outside and filled with rich dashi shoyu flavour |
