This is the first time we've heard of Knedla when we saw a food vendor selling it at the
Vancouver Christmas Market. It really shows how little we know about food from
Europe.
We ordered 4 of the 5 available stuffed Knedla flavours. Unfortunately, the Traditional Plum
was already sold out.
Knedla is a steamed dumpling from traditional potato dough widely available
in Eastern Europe. I apologize for the terrible photos. It may look like it
exploded on our plate, but it was worth the mess!
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A box of four Knedla
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The dough was soft, chewy, and thick. I'll happily eat that on its own or with
anything - savoury and sweet. All their flavours are on the sweet side, which
my hubby loves. We ordered Nutella, Cookies & Creme, Raspberry White
Chocolate, and Raffaello.
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Nutella Flavour Knedla
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Nutella Flavour Knedla
Nutella Knedla is made for chocolate lovers. We fill our signature
potato dough with the original Nutella spread, then coat it with more
hazelnuts and cacao.
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Our favourite, hands down, is the Raffaello. If you love coconut, this is
the way to go. There's a depth of flavour.
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Raffaello Knedla
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Raffaelo Knedla
For coconut lovers. We fill our signature potato dough with
yummy ganache of premium white chocolate, almonds, and coconut, then
coat it with thinly shredded coconut.
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Raspberry White Chocolate Knedla
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Raspberry White Chocolate Knedla
A super refreshing, elevated taste. We fill our signature potato
dough with premium white chocolate and locally sourced raspberries, then coat it with our secret crumb coating.
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The Raspberry White Chocolate and Raffaello are definitely flavours
geared more towards adults, while Nutella and Cookies & Creme are more for
kids or those who love sweets.
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Cookies & Creme Knedla
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Cookies & Creme Knedla
A fan favourite made for Oreo cookie lovers. We fill our signature
potato dough with premium white chocolate mixed with dark cookie
crumble the coat it with Oreo crumbs.
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We'll definitely come back and try the Traditional Plum next time.
