Saturday, October 9, 2021

Thanksgiving Dinner at Home from HelloFresh

Last year, my younger sister prepared a delicious Thanksgiving Dinner for our family. However, they had to make multiple trips to the grocery to make sure all the ingredients she needed were complete.

This year I told them I was going to order from HelloFresh and avoid the stress of grocery runs. However, it means we have more side dishes to prepare and cook.


What's included in the HelloFresh Thanksgiving Box?

  1. Sage Roasted Rolled Turkey
  2. Homemade Cranberry Sauce
  3. Savoury Turkey Gravy
  4. Slow-Roasted Butternut Squash
  5. Garlic and Thyme Infused Mash
  6. Green Beans
  7. Mushroom and Leek Stuffed Squash (optional)
  8. Dinner Rolls
  9. Graham Cracker Crust Pumpkin Pie

That's more dishes than what we had last year, but I have faith in HelloFresh that they'll guide us through cooking everything with their foolproof recipe book.


Thanksgiving Dinner from HelloFresh

How much does it cost?

I paid $260 for 10 people, but there are only 8 of us enjoying the meal. Before you get upset that we're having a Thanksgiving dinner, it's 8 people and 4 households.

  • Household 1: Me and hubby
  • Household 2: My parents, our only brother, and our youngest sister
  • Household 3: My younger sister
  • Household 4: My younger sister's boyfriend

There's so much leftovers that my younger sister, her boyfriend, and we (hubby and I) have food to bring in our respective homes.


The Result

We plan to have dinner at around 5:00 PM, because the Vancouver Whitecaps FC game is at 6:00 PM and we want to watch it.

We started preparing at 1:00 PM with me and my younger sister as "chef" while my mom helps with cleaning up and with other things.


Graham Cracker Crust Pumpkin Pie

BEFORE we even started, I baked the Graham Cracker Crust Pumpkin Pie in the morning (at around 8:00 AM). We arrived quite early at my parent's place to ensure we have sufficient time for baking and cooling.

The downside is we totally forgot to prepare the whip cream for the pumpkin pie. The upside is it's surprisingly delicious. It's our first time trying Pumpkin Pie and it's perfectly sweet.


Sage Roasted Turkey

My sister worked on the turkey. Adding the pepper and oil while I strip the sage. After 3 hours in the oven and 20 minutes of rest, my dad carved the turkey.


Carved Sage Roasted Turkey from Hello Fresh

The turkey came out perfect. I can't believe how tender and not dry it was. It's perfect with the gravy.


Homemade Cranberry Sauce

My sister started working on the cranberry sauce while I struggle to zest and juice the orange. 🤣 This took maybe 30 minutes and we placed it on the fridge as we continue cooking the rest of the items.


Mushroom and Leek Stuffed Squash

This is the add-on vegetarian dish. This dish took so much team effort. My sister cut the mushroom and everything else that needs chopping. My dad helped us slice the squash and my mom did the removal of seeds and core. I cooked the wild rice. Assembling everything is such a challenge. 


Mushroom and Leek Stuffed Squash

I am uncertain if it's worth all the effort. I will be happy with just the wild rice and vegetable mixture. I am unsure adding it on the squash made a difference. My mom loves it though and that made it all worth it.


Slow-Roasted Butternut Squash

As soon as my sister is done cutting the vegetables for the Mushroom and Leek Stuffed Squash and while I sautee the mixture, she started working on the Slow-Roasted Butternut Squash. It's sweet because of the syrup.

It's surprising how the timing works. After the squash for the Mushroom and Leek dish is done in the oven, we replaced it with the Butternut Squash. 


Garlic and Thyme Infused Mash

Then, my sister started working on the mash. Of course, starting with the time consuming peeling of potatoes. At this point, I am still working on the stuffing for the Stuffed Squash.


Garlic and Thyme Infushed Mash

My younger sister continues with the Mash - boiling the potato and preparing the cream butter mixture. Then, she called our only brother to do the mashing. Team (family) effort!


Green Beans

I asked my mom to wash the green beans while my dad did the trimming. As they do that, I toasted the almonds. Then, proceeded to sautee the green beans in butter.


Green Beans with Almond Butter

We're almost at the end and I think we're all feeling exhaustion at this point. Surprisingly, there's no quarelling or bickering that happens. Everyone is in good mood and teasing each other.


Dinner Rolls

As I finish the green beans and since we couldn't start with the gravy because we're waiting for the turkey juices, sister started working on the chive butter for the dinner rolls. I wish it's more toasted, but that's just me.


Dinner Rolls with Chive Butter

Savoury Turkey Gravy

It's my favourite thing about this dish. Actually, the core of the Thanksgiving Dinner is the turkey, mash, and gravy and they are so well-done with this kit. It's so delicious!


Will I order this again?

Yes! However, I will not add the vegetarian add-on because it's too much effort. Although, for next year, we might just order in to avoid the effort. We'll see!


First Plate from our Thanksgiving Dinner

Today, we're just thankful that our family is complete and healthy. We're grateful for the many blessings we've received it.

Lunch from Church's Chicken

Happy Saturday! I hope you're having a wonderful Thanksgiving long weekend.

We're having Thanksgiving dinner today, and before we get started cooking and preparing, we decided to grab lunch from nearby Church's Chicken.

Lunch from Church's Chicken

We arrived at the location at 11:58 AM and left at 12:30 PM. We mainly ordered sandwiches to-go, which may have caused the delay and after we ordered more and more people went in and out of the branch ordering lunch, and there were more at the drive-through.

The Classic Sandwich

I ordered a Classic Sandwich with fries while hubby wants to try the Mexicana Sandwich with fries. I added Jalapeno Bombers on the side because it's cheesy and spicy good.

Mexicana Sandwich

I remember they had a Spicy Chicken Thigh Sandwich, but it wasn't on the menu, so I am unsure if it's still there.

Thursday, October 7, 2021

Week 5 of HelloFresh: Pasta Week

It's the fifth week that we ordered from HelloFresh. We ordered five different dishes, and four of them were pasta.

Squash Ravioli and Roasted Red Peppers with Spinach Salad
HelloFresh Description: Creamy, dreamy and addictive red pepper flavours a luscious sauce squash ravioli! Wholesome spinach salad brings a bright balance to this rich pasta dish.

This ravioli dish is the most stressful HelloFresh cooking experience I've had. The roasted red pepper came in a small glass bottle that was way too tight. Hubby and I struggled to open it. Crazy! The best thing about the dish was when I finally opened our extra virgin olive oil and used that in our vinaigrette. It's so subtle. 

Carb Smart Chipotle Beef Chilli with Poblano Peppers and Cheddar Cheese
HelloFresh Description: This nourishing low-carb chilli replaces beans with lots of wholesome veggies! We added extra fun... spicy chipotle and melty cheddar cheese are mucho delicioso! Carb Smart is based on a per-serving calculation of the recipe's carbohydrate amount. 

This is almost the same chilli we had last week, but with beef instead of pork.

Rigatoni and Chorizo in Rose Sauce with Roasted Peppers and Spinach
HelloFresh Description: This creamy rose sauce is a game changer to your weeknight meals. Our easy cheat edition uses cream cheese to add richness without making the dish too heavy. The delicious chorizo flavour shines through.

I added about a pinch of chilli flakes for the option heat, and it made the dish better.

Creamy Chicken Tetrazzini with Mushrooms and Sugar Snap Peas Green Peas
HelloFresh Description: Velvety sauce coats tender chicken, savoury cremini mushrooms and sweet snap peas green peas. These comforting casserole flavours are perfect for a cold winter's night.

First, I placed a strikethrough on sugar snap peas because the dish came with green peas. 🤷 I kinda wish the sauce was thicker.

Shrimp Diavolo Linguine with DIY Chili Oil
HelloFresh Description: Chili oil brings restaurant-worthy flavour to this simple, but elevated seafood pasta. Steamy linguine noodles hold onto the golden seared shrimp and rich tomato sauce for a perfect bite every time.

I love the shrimp (and because of this recipe, I now know how long to cook shrimp), but the description is correct. It's pretty simple. I taste the tomato sauce, but that's about it. No other texture except the shrimps. Not my favourite HelloFresh dish. The DIY Chili Oil is not enough to save it.

Meal Planning with HelloFresh

Like I did last week, I will share in this section when we ate each meal. We enjoy eat dish twice because the calories are quite high for a single meal and I am doing my best to lose weight.
  1. Sunday Lunch: Squash Ravioli and Roasted Red Peppers
  2. Sunday Dinner: Carb Smart Chipotle Beef Chilli
  3. Monday Lunch: Squash Ravioli and Roasted Red Peppers
  4. Monday Dinner: Rigatoni and Chorizo in Rose Sauce
  5. Tuesday Lunch: Carb Smart Chipotle Beef Chilli
  6. Tuesday Dinner: Creamy Chicken Tetrazzini
  7. Wednesday Lunch: Rigatoni and Chorizo in Rose Sauce
  8. Wednesday Dinner: Shrimp Diavolo Linguine
  9. Thursday Lunch: Creamy Chicken Tetrazzini
  10. Friday Lunch: Shrimp Diavolo Linguine
HelloFresh's "tagline" is Dinner Solved!, but for me it's lunch solved. We are able to enjoy easy to heat lunch from Monday to Friday.

HelloFresh Promo Code!

Save $100 with my code HS-PAL5157JZ!

* This offer entitles you to a total of $100 off HelloFresh: $50 off your first box + free shipping, $20 off second, $20 off third. Upon redemption, you will be enrolled in an auto-renewing subscription which you may cancel at any time, in accordance with our terms & conditions. Delivery fees may apply for subsequent orders. Please check HelloFresh.ca/FAQ for more information.

Sunday, October 3, 2021

Mountain Maid Training Center Baguio Ube Jam in Metro Vancouver

Where to buy Ube Jam from Baguio in Metro Vancouver?

I was randomly browsing Facebook last Friday and found Ube Jam from Baguio (you know which one I'm talking about, but here's a photo) available for sale in Metro Vancouver. So I sent the seller a message asking for more information.

It's available for pick-up in Richmond, BC, for $25. I ordered one alongside some Delimondo Corned Beef.

Ube Jam from Baguio in Metro Vancouver

You can contact the seller on this page.

Thursday, September 30, 2021

Week 4 of HelloFresh: Crushed Tomatoes

It's the fourth week that a HelloFresh box arrived at our home. We skipped last week but ordered five different dishes this week. The theme of this week happens to be tomatoes. Four out of the five dishes we ordered included crushed tomatoes.

Carb Smart Moroccan-Style Shrimp Stew with Zucchini, Feta, and Almonds
HelloFresh Description: This savoury bisque is inspired by the flavours of North Africa. A sprinkle of dry-roasted almonds adds a light crunch on top.

It's so easy to burn the toasted almonds. Otherwise, I love the shrimps!

Spanish Chorizo and Chickpea Stew with Kale, Peppers, and Spiced Croutons
HelloFresh Description: This satisfying stew packs lots of protein with smoky chorizo sausage and filling chickpeas. It's a fiesta of flavour!

It's spicy! I went crazy and added lots of chilli flakes. The croutons made of ciabatta roll are so good.

Cal Smart Chipotle Pork Chili with Poblano Peppers and Cheddar Cheese
HelloFresh Description: This nourishing and light chilli replaces beans with lots of wholesome veggies! We added extra fun... spicy chipotle and melty cheddar cheese are mucho delicioso.

PRO Tip: Add all the chipotle powder for all the heat. The sour cream and cheddar cheese definitely tone it down.

Tomato Garlic Beef Spaghetti with Sweet Pepper and Zucchini
HelloFresh Description: We've figured out the secret to adding oomph to a simple meat sauce - a splash of soy sauce! The saltiness is a subtle but tasty addition to the succulent ground beef, aromatic Italian seasoning and juicy tomatoes. It's a colourful and flavourful dish that's perfect for a night in!

This is my favourite dish this week!

Chow Mein-Style Chicken with Mixed Veggies
HelloFresh Description: This riff on the classic dish is quick and packs a satisfying punch! The perfect combination of tender chicken pieces, springy noodles, and crunchy veggies coated in a fragrant soy sauce will satisfy any craving for take-out!

I made a mistake with this dish. I added a bit of too much salt to the chicken. 

Meal Planning with HelloFresh

Like I did in Week 3, I will share with you when we enjoyed each meal. We ate each dish twice because the calories are pretty high for a single meal (since I am on a "diet," LOL). We get our deliveries every Saturday. How do I decide which ones to cook first? By the number of fresh vegetables in the dish. The more there is, the sooner I'll cook it just to ensure the veggies don't die in the fridge.
  1. Sunday Lunch: Spanish Chorizo and Chickpea Stew
  2. Sunday Dinner: Carb Smart Moroccan Shrimp Stew
  3. Monday Lunch: Spanish Chorizo and Chickpea Stew
  4. Monday Dinner: Cal Smart Chipotle Pork Chili|
  5. Tuesday Lunch: Carb Smart Moroccan Shrimp Stew
  6. Tuesday Dinner: Tomato Garlic Beef Spaghetti
  7. Wednesday Lunch: Cal Smart Chipotle Pork Chili|
  8. Wednesday Dinner: Chow Mein-Style Chicken
  9. Thursday Lunch: Tomato Garlic Beef Spaghetti
  10. Friday Lunch: Chow Mein-Style Chicken
As you can see from the schedule, HelloFresh takes care of our Monday to Friday lunch, which is a big help because we work from home, and I don't want to worry about what to have for lunch. I just grabbed one of our containers and reheated on the stove. Most of the dishes are actually better when we had it for lunch.

For breakfast, we usually have rice (we're still Filipino) or sandwiches or oatmeal. I am surprised that I am spending about the same with HelloFresh as I did before when we would do our weekly grocery. We don't suffer from eating the same dish over and over again, plus, we're eating more vegetables, It's a win-win.

HelloFresh Promo Code!

Save $100 with my code HS-PAL5157JZ!

* This offer entitles you to a total of $100 off HelloFresh: $50 off your first box + free shipping, $20 off second, $20 off third. Upon redemption, you will be enrolled in an auto-renewing subscription which you may cancel at any time, in accordance with our terms & conditions. Delivery fees may apply for subsequent orders. Please check HelloFresh.ca/FAQ for more information.

Saturday, September 25, 2021

#MyBridgesMemory Last Lunch at Bridges Restaurant

Bridges Restaurant in Granville Island will be closing its doors this weekend. Tomorrow is their last day of operation. After renovations, the iconic yellow building will be the new home of Tap and Barrel Bridges.

My Bridges Restaurant Memories

I moved to Canada in 2015, and my first full-time job was at the building by the entrance of Granville Island. According to my Swarm App, I have been to Bridges Restaurant seven times (before today).

First Promotion

My first time at Bridges was when I had lunch with our CEO last April 2018. He told me the fantastic news that I will be the new manager of our Vancouver office. I was shaking with excitement, joy, and fear all at the same time.

I wanted to cry after our meal as we were walking back into the office. You see, I was underemployed for nine months after I arrived in Canada. I got married in October 2017, and my hubby was unable to work right away until we get his work permit. It was a challenging time financially and emotionally. 

The news I received that day while enjoying a delicious meal at the patio of Bridges Restaurant is something I will always be grateful for.

Farewell Dinner

A month after my first visit (May 2018) - I am back at Bridges Restaurant to have a farewell and thank-you dinner for my first manager in Canada. He is a great manager and a wonderful human being.

Acquisition Celebration Dinner

The third time I was in Bridges Restaurant was a year later (May 2019). Our company just got acquired! It's an exciting and scary time for the company, but we celebrated the acquisition that evening.

Meeting New Colleagues

After the acquisition, we had many new colleagues, and some of them even visited us in Vancouver. For one team lunch, we enjoyed a meal at Bridges. It's the ultimate Vancouver experience - good food with amazing views.

Customer Meeting

Our office is isolated, meaning we only communicate with our customers over the phone or by email. The one exception is when a customer from Israel is on a series of business trips to meet their suppliers worldwide, which means a short stop in Vancouver. So my colleagues and I agree that they deserve to see and experience Bridges Restaurant.

Lunch with Parents

On a random stressful Friday, my parent's dropped by Granville Island, and we had lunch at Bridges Restaurant because I just knew my mom would love it - the view, the ambiance, and the food.

Celebrating Anniversary

Hubby and I got married twice - once in Canada and a second time in the Philippines. We celebrated our first Catholic wedding anniversary with a beautiful summer dinner in Bridges Restaurant.

Thank You Lunch

Thank you, Bridges Restaurant, for all the beautiful memory. I will miss the cozy yet sophisticated ambiance, delightful staff, and good food.

For lunch today, I made a reservation for 12:30 PM for a table outside. It was a beautiful sunny day! We were almost late because we decided to take a stroll along the seawall from Cambie Bridge.

Vancouver is so beautiful.

Kat is the name of our lovely server today. She told us that Bridges is closing and it's the last weekend. She also mentioned the items that are no longer available.

Nachos with Cajun Chicken
Menu Description: Tortilla chips, cheddar, mozzarella, cotija, corn and black bean salsa, cilantro, banana peppers, sour cream, avocado crema, and Valentina hot sauce.

For sharing, we ordered the Nachos with cajun chicken. Hubby and I enjoyed the cheesy goodness while discussing upcoming projects and planning for the future.

I ordered the Spicy Tuna Burger (the sesame lemongrass crust was amazing!) with french fries while hubby ordered the Grilled Steak (it was delicious!).

Spicy Tuna Burger

Spicy Tuna Burger
Menu Description: Seared ahi tuna, sesame lemongrass crust, avocado, cucumber, spicy miso mayo, crispy onion, and pickled onions.

Grilled Steak
Menu Description: 6 oz sirloin steak, truffle chive butter, mashed potatoes, seasonal vegetables

To finish things up, I ordered a double scoop of gelato (because the Milk Chocolate Brownie is not available). Meanwhile, hubby ordered the Pecan Caramel Cheesecake.

Espresso and Chocolate Gelato

Pecan Caramel Cheesecake
Menu Description: New York cheesecake, candied pecans, and caramel sauce

Tap and Barrel Bridges

The iconic yellow building in Granville Island will be the new home of Tap and Barrel Bridges. According to Kat, the renovations will take around six months, and they expect to open late spring or early summer next year.

This photo of the Bridges Restaurant and Granville Island Public Market was taken last May 9, 2021, when we were walking along Burrard Bridge.


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